Honied English ale - Beer Recipe - Brewer's Friend

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Honied English ale

236 calories 24.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created: Monday April 15th 2019
1.071
1.018
7.0%
34.0
11.5
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 40%
6 lb United Kingdom - Maris Otter Pale6 lb Maris Otter Pale 38 3.75 40%
3 lb Canadian - Honey Malt3 lb Honey Malt 37 25 20%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 4.5 Boil 60 min 13.53 28.6%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 30 min 10.4 28.6%
1.50 oz Fuggles1.5 oz Fuggles Hops Pellet 4.5 Boil 15 min 10.07 42.9%
3.50 oz / $ 0.00
 
Target Water Profile
Wayne high ph
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 4.69 18.8  
Mash volume with grains 5.89 23.6  
Grain absorption losses -1.88 -7.5  
Remaining sparge water volume (equipment estimates 4.57 g | 18.3 qt) 3.44 13.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.13 g | 28.5 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.13 32.5
Equipment Profile Used: System Default
"Honied English ale" American Pale Ale beer recipe by SourpatcheKid. All Grain, ABV 7.03%, IBU 34.01, SRM 11.52, Fermentables: (Pale 2-Row, Maris Otter Pale, Honey Malt) Hops: (East Kent Goldings, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-15 20:03 UTC