Amarillo SMASH - Beer Recipe - Brewer's Friend

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Amarillo SMASH

142 calories 12.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 142 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)
Created: Sunday April 14th 2019
1.047
1.008
5.1%
76.3
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale 2-Row5 kg Pale 2-Row 37 1.8 100%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Amarillo28 g Amarillo Hops Pellet 8.6 Boil 60 min 29.06 25%
28 g Amarillo28 g Amarillo Hops Pellet 8.6 Boil 30 min 22.33 25%
28 g Amarillo28 g Amarillo Hops Pellet 8.6 Boil 15 min 14.42 25%
28 g Amarillo28 g Amarillo Hops Pellet 8.6 Whirlpool at 80 °C 0 min 10.47 25%
112 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Gypsum Fining Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17 L Infusion -- 65 °C 60 min
13 L Sparge -- 75 °C 15 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains 18.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 20.2 L) 17.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.3 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 23.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 23
Total: 32.9  
Equipment Profile Used: System Default
"Amarillo SMASH" American IPA beer recipe by modic. All Grain, ABV 5.14%, IBU 76.28, SRM 3.36, Fermentables: (Pale 2-Row) Hops: (Amarillo) Other: (Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-14 22:14 UTC