Koslch
152 calories
16.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Willamette3 oz Willamette Hops |
|
Pellet |
4.1 |
Boil
|
60 min |
23.47 |
60% |
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
3.79 |
20% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.4 |
Boil
|
15 min |
3.22 |
20% |
5 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.44 gal (53.75 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.44 gal (5.75 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
7.22 |
28.9
|
Mash volume with grains
|
8.76 |
35
|
Grain absorption losses
|
-2.41 |
-9.6
|
Remaining sparge water volume (equipment estimates 8.88 g | 35.5 qt)
|
8.44 |
33.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 13.44 g | 53.8 qt)
|
13 |
52
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.19 |
-0.8
|
Post boil Volume
|
11 |
44
|
Going into fermentor
|
11 |
44
|
Total:
|
15.66
|
62.6
|
Equipment Profile Used: |
System Default |
"Koslch" Kölsch beer recipe by Josh w/ Jeff Jensen. All Grain, ABV 4.53%, IBU 30.48, SRM 3.77, Fermentables: (Vienna, Acidulated Malt, CaraFoam, Honey Malt, Pilsner) Hops: (Willamette, Hallertau Hersbrucker, Saaz)
Last Updated and Sharing
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- Last Updated: 2019-04-14 12:21 UTC