American Citra IPA - Beer Recipe - Brewer's Friend

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American Citra IPA

153 calories 14.8 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 24.5 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Bryony Nano Brewery
Calories: 153 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Saturday April 13th 2019
1.050
1.011
5.1%
55.8
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.75 kg Liquid Malt Extract - Light3.75 kg Liquid Malt Extract - Light 35 4 100%
0 kg Corn Sugar - Dextrose0.001 kg Corn Sugar - Dextrose 46 0.5 0%
3.75 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
26 g Citra26 g Citra Hops Leaf/Whole 14.7 Boil at 100 °C 60 min 42.02 20.3%
13 g Citra13 g Citra Hops Leaf/Whole 14.7 Boil at 100 °C 10 min 7.62 10.2%
13 g Simcoe13 g Simcoe Hops Leaf/Whole 11.9 Boil at 100 °C 10 min 6.17 10.2%
38 g Citra38 g Citra Hops Leaf/Whole 14.7 Aroma at 80 °C 0 min 29.7%
38 g Simcoe38 g Simcoe Hops Leaf/Whole 11.9 Aroma at 80 °C 0 min 29.7%
128 g / £ 0.00
 
Yeast
Muntons Premium Gold
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
High
Optimum Temp:
14 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Ashbeck Enlglish Mineral Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 26.6 L) 21.8
Volume increase from sugar/extract (early additions) 2.7
Pre boil volume (equipment estimates 29.3 L) 24.5
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil volume 22
Going into fermentor 22
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 21.8  
Equipment Profile Used: System Default
"American Citra IPA" American Pale Ale beer recipe by Bryony Nano Brewery. Extract, ABV 5.1%, IBU 55.81, SRM 4.92, Fermentables: (Liquid Malt Extract - Light, Corn Sugar - Dextrose) Hops: (Citra, Simcoe)
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  • Last Updated: 2019-06-22 12:08 UTC