Eukanot Single Hop IPA - Beer Recipe - Brewer's Friend

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Eukanot Single Hop IPA

228 calories 22.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 75% (brew house)
Source: IPA Book After Pizza Port IPA
Calories: 228 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)
Created: Saturday April 13th 2019
1.069
1.016
7.0%
84.6
9.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb American - Pale 2-Row6.5 lb Pale 2-Row 37 1.8 86.7%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 6.7%
0.50 lb German - Carapils0.5 lb Carapils 35 1.3 6.7%
7.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Eukanot0.5 oz Eukanot Hops Pellet 14 Boil 60 min 45.02 20%
0.50 oz Eukanot0.5 oz Eukanot Hops Pellet 14 Aroma 20 min 24.78 20%
0.50 oz Eukanot0.5 oz Eukanot Hops Pellet 14 Aroma 10 min 14.84 20%
1 oz Eukanot1 oz Eukanot Hops Pellet 14 Dry Hop 3 days 40%
2.50 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Irish Moss Fining Boil 15 min.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.81 11.3  
Mash volume with grains 3.41 13.7  
Grain absorption losses -0.94 -3.8  
Remaining sparge water volume (equipment estimates 2.93 g | 11.7 qt) 1.88 7.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.56 g | 18.2 qt) 3.5 14  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 4.69 18.8
Equipment Profile Used: System Default
"Eukanot Single Hop IPA" American IPA beer recipe by IPA Book After Pizza Port IPA. All Grain, ABV 6.97%, IBU 84.64, SRM 9.17, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Carapils) Hops: (Eukanot) Other: (Irish Moss)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-13 13:22 UTC