Anonymous
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
8.80 kg | Belgian - Pilsner | 37 | 1.6 | 86.4% | |
0.62 kg | Belgian - CaraMunich | 33 | 50 | 6.1% | |
0.32 kg | Belgian - Biscuit | 35 | 23 | 3.1% | |
0.20 kg | Belgian - Aromatic | 33 | 38 | 2% | |
0.16 kg | Belgian - Special B | 34 | 115 | 1.6% | |
0.09 kg | American - Black Malt | 28 | 500 | 0.9% | |
10.19 kg / $ 0.00 |
Water | Liters |
---|---|
Strike water volume at mash thickness of 3.7 L/kg | 37.2 |
Mash volume with grains | 43.9 |
Grain absorption losses | -10.2 |
Remaining sparge water volume (equipment estimates 1.6 L) | 2.9 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 27.7 L) | 29 |
Boil off losses | -5.7 |
Post boil Volume | 22 |
Going into fermentor | 22 |
Total: | 40.1 |
Equipment Profile Used: | System Default |