Golden Lager - Beer Recipe - Brewer's Friend

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Golden Lager

144 calories 15.1 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Thursday April 11th 2019
1.047
1.012
4.6%
15.5
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg American - Pilsner7 kg Pilsner 37 1.8 73.3%
2.50 kg American - Pale Ale2.5 kg Pale Ale 37 3.5 26.2%
50 g American - Caramel / Crystal 60L50 g Caramel / Crystal 60L 34 60 0.5%
9.55 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 14 Boil 60 min 13.11 50%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 10 min 2.38 50%
40 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.9 L. Suggest reducing initial water volume to 45.4 L and adding 10.5 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 34.9
Mash volume with grains 41.2
Grain absorption losses -9.6
Remaining sparge water volume (equipment estimates 31.5 L) 15.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 55.9 L) 40
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 50
Going into fermentor 50
Total: 50.5  
Equipment Profile Used: System Default
"Golden Lager" International Pale Lager beer recipe by Anonymous. All Grain, ABV 4.64%, IBU 15.49, SRM 3.9, Fermentables: (Pilsner, Pale Ale, Caramel / Crystal 60L) Hops: (Magnum, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-11 16:54 UTC