Magnum Red Ale - Beer Recipe - Brewer's Friend

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Magnum Red Ale

169 calories 14 g 12 oz
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Beer Stats
Method: Extract
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: jmassa
Calories: 169 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Thursday April 11th 2019
1.052
1.008
5.7%
48.7
16.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Amber6 lb Liquid Malt Extract - Amber 35 10 82.8%
1 lb Brown Sugar1 lb Brown Sugar 45 15 13.8%
7 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 3.4%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Magnum0.75 oz Magnum Hops Pellet 15 Boil 60 min 42.18 60%
0.50 oz Kent Goldings0.5 oz Kent Goldings Hops Leaf/Whole 5 Boil 30 min 6.55 40%
1.25 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 5.99 g | 24 qt) 4.45 17.8  
Mash volume with grains (equipment estimates 5.99 g | 24 qt) 4.47 17.9  
Grain absorption losses (steeping) -0.03 -0.1  
Volume increase from sugar/extract (early additions) 0.58 2.3  
Pre boil volume (equipment estimates 6.55 g | 26.2 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil volume 5 20  
Going into fermentor 5 20  
Total: 4.45 17.8
Equipment Profile Used: System Default
"Magnum Red Ale" American Amber Ale beer recipe by jmassa. Extract, ABV 5.69%, IBU 48.73, SRM 16.25, Fermentables: (Liquid Malt Extract - Amber, Brown Sugar) Steeping Grains: (Chocolate) Hops: (Magnum, Kent Goldings)
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  • Last Updated: 2019-04-11 15:59 UTC