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session pale

145 calories 15 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 180 gallons (fermentor volume)
Pre Boil Size: 180 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Wednesday April 10th 2019
1.044
1.011
4.4%
35.1
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
192 lb German - Pale Ale192 lb Pale Ale 39 2.3 78.4%
24 lb German - Vienna24 lb Vienna 37 4 9.8%
15 lb Flaked Wheat15 lb Flaked Wheat 34 2 6.1%
14 lb German - CaraFoam14 lb CaraFoam 37 1.8 5.7%
245 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 oz Cascade24 oz Cascade Hops Pellet 7 Boil 60 min 18.65 30%
16 oz Centennial16 oz Centennial Hops Pellet 8 Boil 30 min 10.92 20%
16 oz Amarillo16 oz Amarillo Hops Pellet 8.6 Boil 10 min 5.54 20%
12 oz Amarillo12 oz Amarillo Hops Pellet 8.6 Boil 0 min 15%
12 oz Cascade12 oz Cascade Hops Pellet 7 Boil 0 min 15%
80 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 184.88 gal (739.5 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 172.88 gal (691.5 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 111.48 gal (445.9 qt) 91.88 367.5  
Strike water volume at mash thickness of 1.5 qt/lb 91.88 367.5  
Mash volume with grains 111.48 445.9  
Grain absorption losses -30.63 -122.5  
Remaining sparge water volume (equipment estimates 123.88 g | 495.5 qt) 119 476  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 184.88 g | 739.5 qt) 180 720  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -3 -12  
Post boil Volume 180 720  
Going into fermentor 180 720  
Total: 210.88 843.5
Equipment Profile Used: System Default
"session pale" American Pale Ale beer recipe by LeahT. All Grain, ABV 4.37%, IBU 35.11, SRM 3.38, Fermentables: (Pale Ale, Vienna, Flaked Wheat, CaraFoam) Hops: (Cascade, Centennial, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-10 16:18 UTC