WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 501.5 gal (2006 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 489.5 gal (1958 qt) sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 400.35 gal (1601.4 qt)
318.75
1275
Strike water volume at mash thickness of 1.25 qt/lb
318.75
1275
Mash volume with grains
400.35
1601.4
Grain absorption losses
-127.5
-510
Remaining sparge water volume (equipment estimates 306.56 g | 1226.2 qt)
335.06
1340.2
Mash Lauter Tun losses
-0.25
-1
Volume increase from sugar/extract (early additions)
3.94
15.8
Pre boil volume (equipment estimates 501.5 g | 2006 qt)