Heat water added to kettle (equipment estimates 8.25 g | 33 qt)
6.69
26.8
Mash volume with grains (equipment estimates 8.25 g | 33 qt)
7.71
30.9
Grain absorption losses (steeping)
-1.59
-6.4
Pre boil volume (equipment estimates 6.66 g | 26.6 qt)
5.1
20.4
Boil off losses
-1.5
-6
Hops absorption losses (first wort, boil, aroma)
-0.02
-0.1
Post boil volume
5.14
20.6
Hops absorption losses (whirlpool, hop stand)
-0.14
-0.6
Going into fermentor
5
20
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
Total:
6.69
26.8
Equipment Profile Used:
System Default
"Awesome Recipe" American Light Lager beer recipe by Brewer #86981. Extract, ABV 6.55%, IBU 97.75, SRM 4.32, Fermentables: (Flaked Wheat, Pale 2-Row, Flaked Oats, Carapils (Dextrine Malt)) Hops: (Mosaic, Citra, El Dorado)