Små Vesen - Audhumla 25l - Beer Recipe - Brewer's Friend

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Små Vesen - Audhumla 25l

133 calories 11.9 g 330 ml
Beer Stats
Method: All Grain
Style: Rauchbier
Boil Time: 60 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Små Vesen Bryggeri
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created: Wednesday April 10th 2019
1.044
1.008
4.7%
40.4
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.70 kg United Kingdom - Pale 2-Row4.7 kg Pale 2-Row 38 2.5 94%
0.30 kg German - Wheat Malt0.3 kg Wheat Malt 37 2 6%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g Citra16 g Citra Hops Pellet 11 Boil 90 min 21.12 28.6%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 30 min 6.03 17.9%
30 g Citra30 g Citra Hops Pellet 11 Whirlpool 0 min 13.2 53.6%
56 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains 18.3
Grain absorption losses -5
Remaining sparge water volume 19.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.8 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 22.7 L) 25
Hops absorption losses (whirlpool, hop stand) -0.2
Estimated amount in fermentor 24.9
Total: 34.4  
Equipment Profile Used: System Default
"Små Vesen - Audhumla 25l" Rauchbier beer recipe by Små Vesen Bryggeri. All Grain, ABV 4.71%, IBU 40.35, SRM 3.94, Fermentables: (Pale 2-Row, Wheat Malt) Hops: (Citra, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-10 19:14 UTC