Efes - Beer Recipe - Brewer's Friend

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Efes

158 calories 13.7 g 330 ml
Beer Stats
Method: Partial Mash
Style: American Light Lager
Boil Time: 90 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Tuesday April 9th 2019
1.052
1.009
5.7%
25.9
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Liquid Malt Extract - Extra Light2 kg Liquid Malt Extract - Extra Light 37 2.5 64.3%
0.17 kg German - CaraHell0.17 kg CaraHell 34 11 5.5%
0.14 kg German - Munich Dark0.142 kg Munich Dark 37 15.5 4.6%
0.80 kg Corn Sugar - Dextrose0.8 kg Corn Sugar - Dextrose 46 0.5 25.7%
3.11 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Tettnanger35 g Tettnanger Hops Pellet 3.6 Boil 60 min 18.45 63.6%
10 g Tettnanger10 g Tettnanger Hops Pellet 3.6 Boil 45 min 4.84 18.2%
10 g Tettnanger10 g Tettnanger Hops Pellet 3.6 Boil 15 min 2.62 18.2%
55 g / 0.00
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 26.3 L) 23.4
Mash volume with grains (equipment estimates 26.3 L) 23.6
Grain absorption losses (steeping) -0.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.9
Pre boil volume (equipment estimates 27.8 L) 25
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 19
Going into fermentor 19
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 23.4  
Equipment Profile Used: System Default
"Efes" American Light Lager beer recipe by mr. dv. Partial Mash, ABV 5.68%, IBU 25.91, SRM 3.97, Fermentables: (Liquid Malt Extract - Extra Light, CaraHell, Munich Dark, Corn Sugar - Dextrose) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-09 15:27 UTC