Lafage Session
110 calories
11.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Nugget40 g Nugget Hops |
|
Leaf/Whole |
14 |
Boil
|
60 min |
18.99 |
40% |
20 g |
Target20 g Target Hops |
|
Leaf/Whole |
11.5 |
Boil
|
10 min |
2.83 |
20% |
20 g |
Target20 g Target Hops |
|
Leaf/Whole |
11.5 |
Boil
|
5 min |
1.56 |
20% |
20 g |
Nugget20 g Nugget Hops |
|
Leaf/Whole |
14 |
Boil
|
15 min |
4.71 |
20% |
100 g
/ 0.00 €
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 86.2 L. Suggest reducing initial water volume to 45.4 L and adding 40.8 L sparge/top-off.
|
|
Strike water volume at mash thickness of 1.5 L/kg
|
19.5 |
Mash volume with grains
|
28.1 |
Grain absorption losses
|
-13 |
Remaining sparge water volume (equipment estimates 80.6 L)
|
84.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 86.2 L)
|
90 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
80 |
Going into fermentor
|
80 |
Total:
|
103.9
|
Equipment Profile Used: |
System Default |
"Lafage Session" British Golden Ale beer recipe by Brewer #227503. All Grain, ABV 3.54%, IBU 28.09, SRM 3.59, Fermentables: (Pale 2-Row, Vienna Malt) Hops: (Nugget, Target)
Last Updated and Sharing
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- Last Updated: 2019-04-09 12:29 UTC