Blanche 125/125-25 - Beer Recipe - Brewer's Friend

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Blanche 125/125-25

138 calories 14.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1600 liters (fermentor volume)
Pre Boil Size: 1650 liters
Pre Boil Gravity: 10.9 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Tuesday April 9th 2019
11.2 °P
2.9 °P
4.5%
0.0
2.8
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
125 kg Belgian - Pilsner125 kg Pilsner 37 1.6 45.5%
125 kg Belgian - Wheat125 kg Wheat 38 1.8 45.5%
25 kg Flaked Oats25 kg Flaked Oats 33 2.2 9.1%
275 kg / $ 0.00
 
Target Water Profile
Bordeaux 2015
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1605.7 L. Suggest reducing initial water volume to 45.4 L and adding 1560.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1006.5 L 825
Strike water volume at mash thickness of 3 L/kg 825
Mash volume with grains 1006.5
Grain absorption losses -275
Remaining sparge water volume (equipment estimates 1056.6 L) 1100.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1605.7 L) 1650
Boil off losses -5.7
Post boil Volume 1600
Going into fermentor 1600
Total: 1925.9  
Equipment Profile Used: System Default
"Blanche 125/125-25" American Light Lager beer recipe by Vincent M. All Grain, ABV 4.45%, IBU 0, SRM 2.8, Fermentables: (Pilsner, Wheat, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-09 05:51 UTC