Wombat Pale Ale
177 calories
16.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
33.54 |
20% |
40 g |
Kohatu40 g Kohatu Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
13.85 |
32% |
60 g |
Kohatu60 g Kohatu Hops |
|
Pellet |
6.5 |
Dry Hop
|
0 days |
|
48% |
125 g
/ $ 0.00
|
Target Water Profile
Ellen Villa
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
23 L |
|
Steeping |
-- |
66 °C |
80 min |
Starting Mash Thickness:
4.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4.5 L/kg
|
24.8 |
Mash volume with grains
|
28.4 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume
|
10.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 32.9 L)
|
28.6 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil volume (equipment estimates 19.7 L)
|
24 |
Estimated amount in fermentor
|
24 |
Total:
|
35
|
Equipment Profile Used: |
System Default |
"Wombat Pale Ale" American IPA beer recipe by Brewer #75688. All Grain, ABV 5.93%, IBU 47.39, SRM 8.61, Fermentables: (Lager, Crystal 60L) Hops: (Nelson Sauvin, Kohatu)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-06 10:17 UTC