Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 lb | American - Pale 2-Row | 37 | 1.8 | 57.1% | |
1.40 lb | American - White Wheat | 40 | 2.8 | 20% | |
1.40 lb | Flaked Oats | 33 | 2.2 | 20% | |
0.20 lb | American - Caramel / Crystal 40L | 34 | 40 | 2.9% | |
7 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Columbus | Pellet | 15 | Boil | 60 min | 56.3 | 11.1% | |
0.50 oz | Galaxy | Pellet | 14.25 | Whirlpool | 0 min | 21.35 | 11.1% | |
0.50 oz | Amarillo | Pellet | 8.6 | Whirlpool | 0 min | 12.88 | 11.1% | |
0.50 oz | Galaxy | Pellet | 14.25 | Dry Hop | 2 days | 11.1% | ||
0.75 oz | Amarillo | Pellet | 8.6 | Dry Hop | 2 days | 16.7% | ||
0.25 oz | Yakima Chief Hops - Citra LupuLN2 (Cryo) | Lupulin Pellet | 25 | Dry Hop | 2 days | 5.6% | ||
0.50 oz | Galaxy | Pellet | 14.25 | Dry Hop | 9 days | 21.35 | 11.1% | |
0.75 oz | Amarillo | Pellet | 8.6 | Dry Hop | 9 days | 16.7% | ||
0.25 oz | Yakima Chief Hops - Citra LupuLN2 (Cryo) | Lupulin Pellet | 25 | Dry Hop | 9 days | 5.6% | ||
4.50 oz / $ 0.00 |
Wyeast - London Ale III 1318 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.35 Volumes |
Water | Gallons | Quarts |
---|---|---|
Strike water volume | 4.13 | 16.5 |
Mash volume with grains | 4.69 | 18.7 |
Grain absorption losses | -0.88 | -3.5 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 3.02 g | 12.1 qt) | 3 | 12 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.02 | -0.1 |
Post boil Volume | 1.5 | 6 |
Hops absorption losses (whirlpool, hop stand) | -0.04 | -0.2 |
Top off amount | 1.04 | 4.2 |
Volume into fermentor | 2.5 | 10 |
Total: | 4.13 | 16.5 |
Equipment Profile Used: | System Default |