QNEIPA Triple - Beer Recipe - Brewer's Friend

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QNEIPA Triple

155 calories 16.3 g 12 oz
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 16 gallons (fermentor volume)
Pre Boil Size: 16 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Friday April 5th 2019
1.047
1.012
4.7%
0.0
7.4
6.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21 lb Liquid Malt Extract - Light21 lb Liquid Malt Extract - Light 35 4 91.3%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 8.7%
23 lbs / $ 0.00
 
Target Water Profile
Franklin City Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 17.5 gal (70 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 5.5 gal (22 qt) sparge/top-off.    
Heat water added to kettle (equipment estimates 15.97 g | 63.9 qt) 14.47 57.9  
Mash volume with grains (equipment estimates 15.97 g | 63.9 qt) 14.63 58.5  
Grain absorption losses (steeping) -0.25 -1  
Volume increase from sugar/extract (early additions) 1.78 7.1  
Pre boil volume (equipment estimates 17.5 g | 70 qt) 16 64  
Boil off losses -1.5 -6  
Post boil volume 16 64  
Going into fermentor 16 64  
Total: 14.47 57.9
Equipment Profile Used: System Default
"QNEIPA Triple" American Light Lager beer recipe by ttotheg. Extract, ABV 4.67%, IBU 0, SRM 7.36, Fermentables: (Liquid Malt Extract - Light, Caramel / Crystal 40L)
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  • Last Updated: 2019-04-05 14:26 UTC