Pirmas alus
147 calories
15.3 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.40 kg |
Dry Malt Extract - Light3.4 kg Dry Malt Extract - Light |
|
42 |
4 |
100% |
|
3.40 kg / 0.00 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Styrian DRAGON15 g Styrian DRAGON Hops |
|
Leaf/Whole |
7.3 |
Boil
|
60 min |
9.94 |
68.2% |
|
7 g |
Cascade7 g Cascade Hops |
|
Leaf/Whole |
5.4 |
Boil
|
10 min |
1.24 |
31.8% |
|
22 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Styrian DRAGON (Leaf/Whole) 15 g Styrian DRAGON (Leaf/Whole) Hops |
|
9.94 |
68.2% |
|
7 g |
Cascade (Leaf/Whole) 7 g Cascade (Leaf/Whole) Hops |
|
1.24 |
31.8% |
|
22 g
/ 0.00 €
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
| Water |
Liters |
|
Boil water added to kettle (equipment estimates 28.6 L)
|
20.8 |
|
Volume increase from sugar/extract (early additions)
|
2.2 |
|
Pre boil volume (equipment estimates 30.8 L)
|
23 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
|
Post boil volume
|
25 |
|
Going into fermentor
|
25 |
|
Total:
|
20.8
|
| Equipment Profile Used: |
System Default |
"Pirmas alus" No Profile Selected beer recipe by gisuras. Extract, ABV 4.69%, IBU 11.19, SRM 4.21, Fermentables: (Dry Malt Extract - Light) Hops: (Styrian DRAGON, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-04 06:41 UTC
