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Brown Ale

141 calories 14.3 g 330 ml
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 90 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 17 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 65% (brew house)
Source: carnalocos
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Wednesday April 3rd 2019
1.046
1.011
4.5%
21.4
19.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg American - Pale Ale2 kg Pale Ale 37 3.5 78.2%
113.40 g American - Carapils (Dextrine Malt)113.398 g Carapils (Dextrine Malt) 33 1.8 4.4%
34.02 g Viking - Black Malt34.0194 g Black Malt 21 500 1.3%
48.19 g American - Chocolate48.1942 g Chocolate 29 350 1.9%
270 g Belgian - Biscuit270 g Biscuit 35 23 10.6%
90.72 g American - Caramel / Crystal 90L90.7185 g Caramel / Crystal 90L 33 90 3.5%
2,556.33 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Columbus0.2 oz Columbus Hops Leaf/Whole 15 Boil 90 min 21.35 100%
0.20 oz / 0.00
Priming
CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 9.3
Mash volume with grains 11
Grain absorption losses -2.6
Remaining sparge water volume (equipment estimates 13.7 L) 11.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.6 L) 17
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume (equipment estimates 11 L) 14
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 14 L) 11
Total: 20.5  
Equipment Profile Used: System Default
"Brown Ale" American Brown Ale beer recipe by carnalocos. All Grain, ABV 4.48%, IBU 21.35, SRM 19.4, Fermentables: (Pale Ale, Carapils (Dextrine Malt), Black Malt, Chocolate, Biscuit, Caramel / Crystal 90L) Hops: (Columbus)
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  • Last Updated: 2020-11-17 15:28 UTC