Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

138 calories 14.1 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2100 liters (fermentor volume)
Pre Boil Size: 2100 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Wednesday April 3rd 2019
1.045
1.011
4.4%
1.3
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
325 kg United Kingdom - Maris Otter Pale325 kg Maris Otter Pale 38 3.75 81.3%
25 kg Torrified Wheat25 kg Torrified Wheat 36 2 6.3%
50 kg United Kingdom - Cara Malt50 kg Cara Malt 35 17.5 12.5%
400 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Boil 60 min 0.24 9.1%
30 g Nelson Sauvin30 g Nelson Sauvin Hops Leaf/Whole 12.5 Boil 20 min 0.26 9.1%
30 g Mosaic30 g Mosaic Hops Leaf/Whole 12.5 Boil 20 min 0.26 9.1%
30 g Amarillo30 g Amarillo Hops Leaf/Whole 8.6 Boil 20 min 0.18 9.1%
30 g Mosaic30 g Mosaic Hops Leaf/Whole 12.5 Boil 5 min 0.09 9.1%
30 g Nelson Sauvin30 g Nelson Sauvin Hops Leaf/Whole 12.5 Boil 5 min 0.09 9.1%
50 g Galaxy50 g Galaxy Hops Leaf/Whole 14.25 Boil 5 min 0.16 15.2%
50 g Galaxy50 g Galaxy Hops Leaf/Whole 14.25 Boil 0 min 15.2%
30 g Nelson Sauvin30 g Nelson Sauvin Hops Leaf/Whole 12.5 Boil 0 min 9.1%
20 g Amarillo20 g Amarillo Hops Leaf/Whole 8.6 Boil 0 min 6.1%
330 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2107.35 L. Suggest reducing initial water volume to 45.4 L and adding 2061.95 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1724 L 1460
Strike water volume at mash thickness of 3.7 L/kg 1460
Mash volume with grains 1724
Grain absorption losses -400
Remaining sparge water volume (equipment estimates 1048.3 L) 1040.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2107.4 L) 2100
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.7
Post boil Volume 2100
Going into fermentor 2100
Total: 2500.9  
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Anonymous. All Grain, ABV 4.4%, IBU 1.28, SRM 6.49, Fermentables: (Maris Otter Pale, Torrified Wheat, Cara Malt) Hops: (Cascade, Nelson Sauvin, Mosaic, Amarillo, Galaxy)
Last Updated and Sharing
 
184
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-03 08:30 UTC