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miscade

139 calories 12.1 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 51% (brew house)
Source: memo
Calories: 139 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created: Tuesday April 2nd 2019
1.046
1.008
5.0%
55.9
9.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.20 kg German - Pale Ale5.2 kg Pale Ale 39 2.3 92.7%
0.41 kg German - CaraMunich III0.41 kg CaraMunich III 34 57 7.3%
5.61 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Cascade18 g Cascade Hops Pellet 7 Boil 60 min 18.22 12%
32 g Cascade32 g Cascade Hops Pellet 7 Boil 30 min 24.89 21.3%
35 g Cascade35 g Cascade Hops Pellet 7 Boil 10 min 12.84 23.3%
65 g Cascade65 g Cascade Hops Pellet 7 Aroma 0 min 43.3%
150 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Whirlfloc Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Infusion -- 67 °C 60 min
7 L Sparge -- 76.5 °C 10 min
25 L mash-out Temperature -- 75 °C 10 min
Starting Mash Thickness: 4.4 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4.4 L/kg 24.7
Mash volume with grains 28.4
Grain absorption losses -5.6
Remaining sparge water volume (equipment estimates 9.2 L) 7.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.4 L) 26
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 20
Going into fermentor 20
Total: 32.5  
Equipment Profile Used: System Default
"miscade" American Pale Ale beer recipe by memo. All Grain, ABV 4.95%, IBU 55.94, SRM 9.45, Fermentables: (Pale Ale, CaraMunich III) Hops: (Cascade) Other: (Whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-02 07:09 UTC