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stock ale

122 calories 12.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 475 liters (fermentor volume)
Pre Boil Size: 490 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Source: corey
Calories: 122 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Monday April 1st 2019
1.040
1.010
4.0%
8.8
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
75 kg American - Pale 2-Row75 kg Pale 2-Row 37 1.8 90.4%
4 kg American - Aromatic Malt4 kg Aromatic Malt 35 20 4.8%
4 kg German - CaraFoam4 kg CaraFoam 37 1.8 4.8%
83 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Magnum100 g Magnum Hops Pellet 15 Boil at 75 °C 60 min 8.84 100%
100 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 481.2 L. Suggest reducing initial water volume to 45.4 L and adding 435.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 179.28 L 124.5
Strike water volume at mash thickness of 1.5 L/kg 124.5
Mash volume with grains 179.3
Grain absorption losses -83
Remaining sparge water volume (equipment estimates 440.6 L) 449.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 481.2 L) 490
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 475
Going into fermentor 475
Total: 573.9  
Equipment Profile Used: System Default
"stock ale" Kölsch beer recipe by corey. All Grain, ABV 3.97%, IBU 8.84, SRM 3.8, Fermentables: (Pale 2-Row, Aromatic Malt, CaraFoam) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-09 14:41 UTC