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Trial

51 calories 5.3 g 12 oz
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Beer Stats
Method: Extract
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.018 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 51 calories (Per 12oz)
Carbs: 5.3 g (Per 12oz)
Created: Monday April 1st 2019
1.016
1.004
1.6%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Buckwheat Malt - Gluten Free10 lb Buckwheat Malt - Gluten Free 25 2 100%
10 lbs / $ 0.00
 
Target Water Profile
Home Filter
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 8.25 g | 33 qt) 6.25 25  
Mash volume with grains (equipment estimates 8.25 g | 33 qt) 7.05 28.2  
Grain absorption losses (steeping) -1.25 -5  
Pre boil volume (equipment estimates 7 g | 28 qt) 5 20  
Boil off losses -1.5 -6  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.25 25
Equipment Profile Used: System Default
"Trial" American Wheat Beer recipe by Brewer #226578. Extract, ABV 1.57%, IBU 0, SRM 3.62, Fermentables: (Buckwheat Malt - Gluten Free)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-01 17:26 UTC