wheat saison
186 calories
16.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
14.09 |
33.3% |
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
10.12 |
33.3% |
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
6.54 |
33.3% |
90 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
90 g |
Saaz (Pellet) 90 g Saaz (Pellet) Hops |
|
30.75 |
99.9% |
90 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Decoction |
-- |
64.5 °C |
90 min |
4 L |
|
Sparge |
-- |
75 °C |
-- |
|
|
Temperature |
-- |
100 °C |
90 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 35.1 L)
|
30.1 |
Mash volume with grains (equipment estimates 38.6 L)
|
33.6 |
Grain absorption losses
|
-5.3 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.1 |
Pre boil volume (equipment estimates 29 L)
|
24 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
20 |
Volume into fermentor
|
20 |
Total:
|
30.1
|
Equipment Profile Used: |
System Default |
"wheat saison" Saison beer recipe by CuestaBros. BIAB, ABV 6.58%, IBU 30.75, SRM 3.74, Fermentables: (Pilsner, Wheat, Rolled Oats, Cane Sugar) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-07 12:48 UTC