Nano Rebel Recipe 1
186 calories
21.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
90 g |
Citra90 g Citra Hops |
|
Pellet |
12.8 |
Boil
|
70 min |
35.15 |
13% |
300 g |
Citra300 g Citra Hops |
|
Pellet |
12.8 |
Dry Hop
|
4 days |
|
43.5% |
300 g |
Galaxy300 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
4 days |
|
43.5% |
690 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
390 g |
Citra (Pellet) 390 g Citra (Pellet) Hops |
|
35.15 |
56.5% |
300 g |
Galaxy (Pellet) 300 g Galaxy (Pellet) Hops |
|
|
43.5% |
690 g
/ $ 0.00
|
Yeast
- London Fog
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
70%
|
Flocculation:
|
Low |
Optimum Temp:
|
-8 - -6 °C |
Starter:
|
No |
Fermentation Temp:
|
20 °C
|
Pitch Rate:
|
0.5 (M cells / ml / ° P)
627 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 92.1 L. Suggest reducing initial water volume to 45.4 L and adding 46.7 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 81.53 L. Suggest reducing strike water volume to 28.37 L and adding 36.13 L sparge/top-off.
|
64.5 |
Strike water volume at mash thickness of 2.5 L/kg
|
64.5 |
Mash volume with grains
|
81.5 |
Grain absorption losses
|
-25.8 |
Remaining sparge water volume (equipment estimates 54.3 L)
|
62.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 92.1 L)
|
100 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
85 |
Going into fermentor
|
85 |
Total:
|
126.7
|
Equipment Profile Used: |
System Default |
"Nano Rebel Recipe 1" Specialty IPA: New England IPA beer recipe by Rebel Beer Club. All Grain, ABV 5.53%, IBU 35.15, SRM 4.3, Fermentables: (Pale 2-Row, Rolled Oats, Torrified Wheat) Hops: (Citra, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-01 17:59 UTC