What a trip
398 calories
48.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
12.6 |
Whirlpool at 190 °F
|
0 min |
39.64 |
27.3% |
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
12.6 |
Whirlpool at 180 °F
|
0 min |
39.64 |
27.3% |
2.50 oz |
Citra2.5 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
22.7% |
2.50 oz |
Citra2.5 oz Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
10 days |
|
22.7% |
11 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
Citra (Pellet) 5.9999999862754 oz Citra (Pellet) Hops |
|
79.28 |
54.6% |
2.50 oz |
Citra (Pellet) 2.4999999942814 oz Citra (Pellet) Hops |
|
|
22.7% |
2.50 oz |
Citra (Leaf/Whole) 2.4999999942814 oz Citra (Leaf/Whole) Hops |
|
|
22.7% |
11 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
156 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
7.5 |
30
|
Mash volume with grains
|
9.1 |
36.4
|
Grain absorption losses
|
-2.5 |
-10
|
Remaining sparge water volume (equipment estimates 3.48 g | 13.9 qt)
|
4.25 |
17
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8.23 g | 32.9 qt)
|
9 |
36
|
Boil off losses
|
-3 |
-12
|
Post boil Volume
|
5.23 |
20.9
|
Hops absorption losses (whirlpool, hop stand)
|
-0.23 |
-0.9
|
Going into fermentor
|
5 |
20
|
Total:
|
11.75
|
47
|
Equipment Profile Used: |
System Default |
"What a trip" Specialty IPA: New England IPA beer recipe by austmack. All Grain, ABV 10.06%, IBU 79.27, SRM 6.74, Fermentables: (Pale 2-Row, Vienna, Flaked Wheat, Flaked Oats, White Wheat) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-02 11:56 UTC