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Pascalina

54 calories 5.9 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Dark Strong Ale
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 80 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Confra
Calories: 54 calories (Per 330ml)
Carbs: 5.9 g (Per 330ml)
Created: Sunday March 31st 2019
1.018
1.005
1.8%
0.0
11.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg United Kingdom - Amber9 kg Amber 32 27 100%
9 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 105.7 L. Suggest reducing initial water volume to 45.4 L and adding 60.3 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 32.9
Mash volume with grains 38.8
Grain absorption losses -9
Remaining sparge water volume (equipment estimates 82.8 L) 57.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 105.7 L) 80
Boil off losses -5.7
Post boil Volume 100
Going into fermentor 100
Total: 89.9  
Equipment Profile Used: System Default
"Pascalina" Belgian Dark Strong Ale beer recipe by Confra. All Grain, ABV 1.77%, IBU 0, SRM 11.76, Fermentables: (Amber)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-31 09:41 UTC