Blackbeerd
311 calories
21.9 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.60 lb |
Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light |
|
35 |
4 |
86.8% |
6.60 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Progress0.5 oz Progress Hops |
|
Leaf/Whole |
6.25 |
Boil
|
10 min |
4.2 |
50% |
0.50 oz |
Cluster0.5 oz Cluster Hops |
|
Leaf/Whole |
6.5 |
Boil
|
35 min |
9.98 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Progress (Leaf/Whole) 0.49999999885628 oz Progress (Leaf/Whole) Hops |
|
4.2 |
50% |
0.50 oz |
Cluster (Leaf/Whole) 0.49999999885628 oz Cluster (Leaf/Whole) Hops |
|
9.98 |
50% |
1 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 3.6 g | 14.4 qt)
|
1.57 |
6.3
|
Mash volume with grains (equipment estimates 3.6 g | 14.4 qt)
|
1.65 |
6.6
|
Grain absorption losses (steeping)
|
-0.13 |
-0.5
|
Volume increase from sugar/extract (early additions)
|
0.56 |
2.2
|
Pre boil volume (equipment estimates 4.04 g | 16.2 qt)
|
2 |
8
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil volume
|
2.5 |
10
|
Going into fermentor
|
2.5 |
10
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
1.57
|
6.3
|
Equipment Profile Used: |
System Default |
"Blackbeerd" Sweet Stout beer recipe by Cody Goetsch. Extract, ABV 11.28%, IBU 14.18, SRM 40.05, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Black Malt, Roasted Barley, Caramel / Crystal 120L, Chocolate) Hops: (Progress, Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-21 20:20 UTC