Short & Shoddy Vienna Lager
192 calories
20.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Tettnanger28 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
9.94 |
41.8% |
11 g |
Magnum11 g Magnum Hops |
|
Pellet |
15 |
Boil
|
20 min |
13.01 |
16.4% |
28 g |
Tettnanger28 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
5.95 |
41.8% |
67 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
56 g |
Tettnanger (Pellet) 56 g Tettnanger (Pellet) Hops |
|
15.89 |
83.6% |
11 g |
Magnum (Pellet) 11 g Magnum (Pellet) Hops |
|
13.01 |
16.4% |
67 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.64 |
18.6
|
Mash volume with grains
|
5.63 |
22.5
|
Grain absorption losses
|
-1.55 |
-6.2
|
Remaining sparge water volume (equipment estimates 3.19 g | 12.8 qt)
|
3.36 |
13.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.04 g | 24.2 qt)
|
6.2 |
24.8
|
Boil off losses
|
-0.75 |
-3
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume
|
5.2 |
20.8
|
Going into fermentor
|
5.2 |
20.8
|
Total:
|
8
|
32
|
Equipment Profile Used: |
System Default |
"Short & Shoddy Vienna Lager" Vienna Lager beer recipe by Marshall Schott. All Grain, ABV 5.74%, IBU 28.9, SRM 9.3, Fermentables: (Vienna, Pale Chocolate) Hops: (Tettnanger, Magnum)
Last Updated and Sharing
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- Last Updated: 2019-03-30 18:20 UTC