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Awesome Recipe

295 calories 30.3 g 330 ml
Beer Stats
Method: BIAB
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 295 calories (Per 330ml)
Carbs: 30.3 g (Per 330ml)
Created: Saturday March 30th 2019
1.095
1.024
9.3%
29.6
47.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 28.6%
1.81 kg United Kingdom - Amber1.81 kg Amber 32 27 25.9%
1.36 kg Belgian - Biscuit1.36 kg Biscuit 35 23 19.5%
0.68 kg German - Melanoidin0.68 kg Melanoidin 37 25 9.7%
0.34 kg German - CaraMunich III0.34 kg CaraMunich III 34 57 4.9%
0.40 kg German - Carafa II0.4 kg Carafa II 32 425 5.7%
0.40 kg United Kingdom - Oat Malt0.4 kg Oat Malt 28 2 5.7%
6.99 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Columbus18 g Columbus Hops Pellet 14.1 Boil 60 min 29.59 100%
18 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 29.7 L) 25.9
Mash volume with grains (equipment estimates 34.3 L) 30.5
Grain absorption losses -7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.8 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 16
Volume into fermentor 16
Total: 25.9  
Equipment Profile Used: System Default
"Awesome Recipe" Sweet Stout beer recipe by Nappetassen. BIAB, ABV 9.33%, IBU 29.59, SRM 47.19, Fermentables: (Maris Otter Pale, Amber, Biscuit, Melanoidin, CaraMunich III, Carafa II, Oat Malt) Hops: (Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-30 15:12 UTC