Uerige Alt #3 - Beer Recipe - Brewer's Friend

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Uerige Alt #3

175 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Altbier
Boil Time: 90 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: S. Stewart
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Saturday March 30th 2019
1.053
1.013
5.3%
48.3
14.8
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb German - Pilsner5.5 lb Pilsner 38 1.6 50%
2 lb American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 18.2%
1.50 lb German - Vienna1.5 lb Vienna 37 4 13.6%
1.50 lb German - Dark Munich1.5 lb Dark Munich 36 10 13.6%
0.50 lb German - CaraFoam0.5 lb CaraFoam 37 1.8 4.5%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Hallertau Mittelfruh2.5 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 90 min 40.13 62.5%
0.50 oz Spalt0.5 oz Spalt Hops Pellet 4.5 Boil 5 min 1.79 12.5%
1 oz Spalt1 oz Spalt Hops Pellet 4.5 Whirlpool 0 min 6.36 25%
4 oz / $ 0.00
 
Target Water Profile
Nestle Pure Life 2011
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 0.7 qt/lb 1.93 7.7  
Mash volume with grains 2.81 11.2  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume (equipment estimates 7.4 g | 29.6 qt) 7.2 28.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.7 g | 30.8 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.34 21.4  
Hops absorption losses (whirlpool, hop stand) -0.04 -0.2  
Going into fermentor 5.3 21.2  
Total: 9.13 36.5
Equipment Profile Used: System Default
"Uerige Alt #3" Altbier beer recipe by S. Stewart. All Grain, ABV 5.27%, IBU 48.28, SRM 14.83, Fermentables: (Pilsner, Caramel / Crystal 60L, Vienna, Dark Munich, CaraFoam) Hops: (Hallertau Mittelfruh, Spalt)
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  • Last Updated: 2019-03-30 09:53 UTC