APArking
212 calories
21.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
First Wort
|
0 min |
154.79 |
50% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
108.14 |
50% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
262.93 |
100% |
100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
BIAB |
Infusion |
-- |
63 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
9 |
Mash volume with grains
|
11 |
Grain absorption losses
|
-3 |
Remaining sparge water volume (equipment estimates 11.1 L)
|
8.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 16.2 L)
|
14 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
10 |
Going into fermentor
|
10 |
Total:
|
17.9
|
Equipment Profile Used: |
System Default |
"APArking" American Pale Ale beer recipe by Jota. All Grain, ABV 6.97%, IBU 262.93, SRM 5.82, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Flaked Oats) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-29 09:39 UTC