Honey Saison - Beer Recipe - Brewer's Friend

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Honey Saison

175 calories 13.5 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Thursday March 28th 2019
1.054
1.007
6.2%
30.7
3.5
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Honey1 lb Honey 42 2 11.9%
6 oz German - Acidulated Malt6 oz Acidulated Malt 27 3.4 4.5%
7 lb Rahr - Standard 2-row7 lb Standard 2-row 37 1.8 83.6%
8.37 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Loral20 g Loral Hops Pellet 10.3 Boil 20 min 19.56 22.2%
30 g Goldings30 g Goldings Hops Pellet 4.5 Boil 5 min 4.22 33.3%
30 g Liberty30 g Liberty Hops Pellet 4 Boil 5 min 3.75 33.3%
10 g Loral10 g Loral Hops Pellet 10.3 Boil 5 min 3.22 11.1%
90 g / $ 0.00
 
Yeast
Imperial Yeast - B56 Rustic
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
68 - 90 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 79 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Fort Collins, CO, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.21 g | 28.9 qt) 6.59 26.4  
Mash volume with grains (equipment estimates 7.8 g | 31.2 qt) 7.18 28.7  
Grain absorption losses -0.92 -3.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 6.12 g | 24.5 qt) 5.5 22  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.12 -0.5  
Post boil Volume 4.5 18  
Volume into fermentor 4.5 18  
Total: 6.59 26.4
Equipment Profile Used: System Default
"Honey Saison" No Profile Selected beer recipe by filthyastronaut. BIAB, ABV 6.22%, IBU 30.74, SRM 3.54, Fermentables: (Honey, Acidulated Malt, Standard 2-row) Hops: (Loral, Goldings, Liberty)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-03-28 20:44 UTC