Öz Hakiki Has Yeni Guiness
116 calories
12.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Target28 g Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
48.04 |
100% |
28 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28 g |
Target (Pellet) 28 g Target (Pellet) Hops |
|
48.04 |
100% |
28 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Infusion |
-- |
66 °C |
60 min |
3 L |
|
Sparge |
-- |
76 °C |
10 min |
Starting Mash Thickness:
3.1 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
14 |
Mash volume with grains
|
17 |
Grain absorption losses
|
-4.5 |
Remaining sparge water volume (equipment estimates 18.3 L)
|
21.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.8 L)
|
30 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
35.4
|
Equipment Profile Used: |
System Default |
"Öz Hakiki Has Yeni Guiness" Irish Stout beer recipe by BYO. All Grain, ABV 3.73%, IBU 48.04, SRM 48.54, Fermentables: (Maris Otter Pale, Roasted Barley, Flaked Barley) Hops: (Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-01 21:25 UTC