Moje pivo konacno - Beer Recipe - Brewer's Friend

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Moje pivo konacno

192 calories 17.4 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 48 liters
Post Boil Size: 28 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 71% (brew house)
Source: Ja
Calories: 192 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Monday March 25th 2019
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OG: 1.063 FG: 1.011 ABV: 6.8% IBU: 28

1.063
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg Belgian - Pilsner8 kg Pilsner 37 1.6 99.8%
20 g United Kingdom - Roasted Barley20 g Roasted Barley 29 550 0.2%
8.02 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Centennial30 g Centennial Hops Leaf/Whole 7.45 Boil 60 min 20.77 30%
20 g Centennial20 g Centennial Hops Leaf/Whole 7.45 Boil 15 min 6.87 20%
50 g Centennial50 g Centennial Hops Leaf/Whole 7.45 Boil 1 min 1.49 50%
100 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 151 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 24.9
Mash volume with grains 30.2
Grain absorption losses -8
Remaining sparge water volume (equipment estimates 18.3 L) 32.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34.2 L) 48
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 28
Going into fermentor 28
Total: 56.9  
Equipment Profile Used: System Default
"Moje pivo konacno" Belgian Blond Ale beer recipe by Ja. All Grain, ABV 6.67%, IBU 29.13, SRM 5.72, Fermentables: (Pilsner, Roasted Barley) Hops: (Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2022-04-02 19:41 UTC