Blonda Maléfica - Beer Recipe - Brewer's Friend

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Blonda Maléfica

198 calories 20.4 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 380 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 90.7 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mingo
Calories: 198 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Monday March 25th 2019
15.7 °P
4.1 °P
6.3%
0.0
9.6
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg United Kingdom - Pilsen100 kg Pilsen 36 1.8 85.5%
17 kg American - Caramel / Crystal 30L17 kg Caramel / Crystal 30L 34 30 14.5%
117 kg / 0.00
 
Target Water Profile
Malefica Pilar water 50 y 50
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 385.7 L. Suggest reducing initial water volume to 45.4 L and adding 340.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 252.72 L 175.5
WARNING: Based on your provided mash thickness (1.5 L/kg), your strike volume will exceeds the total water needed for the recipe (137.9 L). Reduce mash thickness to 1.19 L/kg or increase pre-boil volume to 57.6 L.  
Strike water volume at mash thickness of 1.5 L/kg 175.5
Mash volume with grains 252.7
Grain absorption losses -117
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 385.7 L) 20
Boil off losses -5.7
Post boil Volume 380
Going into fermentor 380
Total: 137.9  
Equipment Profile Used: System Default
"Blonda Maléfica" Blonde Ale beer recipe by Mingo. All Grain, ABV 6.32%, IBU 0, SRM 9.63, Fermentables: (Pilsen, Caramel / Crystal 30L)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-25 12:58 UTC