biergato
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2.50 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 41.7% | |
0.50 lb | Admiral - Maiden Voyage | 37 | 3 | 8.3% | |
3 lb | Admiral - Kilnsmith I | 37 | 15.6 | 50% | |
6 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.32 oz | Warrior | Pellet | 14.3 | Boil | 60 min | 40.51 | 21.1% | |
0.20 oz | Colombus | Pellet | 12 | Boil | 10 min | 7.7 | 13.2% | |
0.25 oz | Centennial | Pellet | 9 | Whirlpool at 185 °F | 0 min | 2.14 | 16.4% | |
0.25 oz | Colombus | Pellet | 12 | Whirlpool at 185 °F | 0 min | 2.86 | 16.4% | |
0.25 oz | Centennial | Pellet | 9 | Dry Hop | Day 3 | 16.4% | ||
0.25 oz | Colombus | Pellet | 12 | Dry Hop | Day 3 | 16.4% | ||
1.52 oz / $ 0.00 |
CO2 Level: 2.65 Volumes |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 5.29 g | 21.2 qt) | 8.5 | 34 |
Mash volume with grains (equipment estimates 5.77 g | 23.1 qt) | 8.98 | 35.9 |
Grain absorption losses | -0.75 | -3 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 4.29 g | 17.2 qt) | 7.5 | 30 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.02 | -0.1 |
Post boil Volume | 2.77 | 11.1 |
Hops absorption losses (whirlpool, hop stand) | -0.02 | -0.1 |
Volume into fermentor | 2.75 | 11 |
Total: | 8.5 | 34 |
Equipment Profile Used: | System Default |