BD/CW NEIPA
165 calories
16.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
33 g |
Mosaic33 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 75 °C
|
0 min |
20.63 |
16.6% |
83 g |
Citra83 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 20 °C
|
0 days |
|
41.7% |
83 g |
Mosaic83 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 20 °C
|
0 days |
|
41.7% |
199 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
116 g |
Mosaic (Pellet) 116 g Mosaic (Pellet) Hops |
|
20.63 |
58.3% |
83 g |
Citra (Pellet) 83 g Citra (Pellet) Hops |
|
|
41.7% |
199 g
/ £ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10.85 L |
|
Infusion |
-- |
68 °C |
75 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 31.1 L)
|
33.8 |
Mash volume with grains (equipment estimates 34 L)
|
36.6 |
Grain absorption losses
|
-4.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.9 L)
|
28.5 |
Boil off losses
|
-5.7 |
Post boil Volume
|
20.2 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
Volume into fermentor
|
20 |
Total:
|
33.8
|
Equipment Profile Used: |
System Default |
"BD/CW NEIPA" American IPA beer recipe by DIY Dog. BIAB, ABV 5.54%, IBU 20.63, SRM 5.19, Fermentables: (Maris Otter Pale, Torrified Wheat, Flaked Oats) Hops: (Mosaic, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-25 16:16 UTC