handjager - Beer Recipe - Brewer's Friend

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handjager

182 calories 19 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 63 liters (fermentor volume)
Pre Boil Size: 75 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Friday March 22nd 2019
1.059
1.015
5.7%
16.9
5.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 kg American - Pale Ale16 kg Pale Ale 37 3.5 100%
16 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
236.79 g Tettnanger236.79 g Tettnanger Hops Leaf/Whole 4.5 Whirlpool 0 min 16.92 100%
236.79 g / 0.00 €
 
Yeast
Imperial Yeast - A38 Juice
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 320 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
12 0 3 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 69.88 L. Suggest reducing initial water volume to 45.4 L and adding 24.48 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 58.56 L. Suggest reducing strike water volume to 34.84 L and adding 13.16 L sparge/top-off. 48
Strike water volume at mash thickness of 3 L/kg 48
Mash volume with grains 58.6
Grain absorption losses -16
Remaining sparge water volume (equipment estimates 38.8 L) 43.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 69.9 L) 75
Boil off losses -5.7
Post boil Volume 64.2
Hops absorption losses (whirlpool, hop stand) -1.2
Going into fermentor 63
Total: 91.9  
Equipment Profile Used: System Default
"handjager" Blonde Ale beer recipe by StianSolbo. All Grain, ABV 5.71%, IBU 16.92, SRM 5.9, Fermentables: (Pale Ale) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-28 07:20 UTC