Mandarina Vienna - Beer Recipe - Brewer's Friend

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Mandarina Vienna

160 calories 16.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Friday March 22nd 2019
1.052
1.013
5.1%
37.8
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 kg German - Pilsner4.2 kg Pilsner 38 1.6 83.7%
0.80 kg American - Munich - Light 10L0.8 kg Munich - Light 10L 33 10 15.9%
20 g United Kingdom - Chocolate20 g Chocolate 34 425 0.4%
5.02 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Zeus15 g Zeus Hops Leaf/Whole 14 Boil 60 min 25.63 33.3%
30 g Mandarina Bavaria30 g Mandarina Bavaria Hops Leaf/Whole 8.5 Whirlpool 20 min 12.14 66.7%
45 g / $ 0.00
 
Target Water Profile
northumbrian water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.8 L) 34.4
Mash volume with grains (equipment estimates 36.2 L) 37.7
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 21.2
Hops absorption losses (whirlpool, hop stand) -0.2
Volume into fermentor 21
Total: 34.4  
Equipment Profile Used: System Default
"Mandarina Vienna" Vienna Lager beer recipe by abag. BIAB, ABV 5.11%, IBU 37.78, SRM 10.25, Fermentables: (Pilsner, Munich - Light 10L, Chocolate) Hops: (Zeus, Mandarina Bavaria)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-22 11:07 UTC