malple porter - Beer Recipe - Brewer's Friend

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malple porter

209 calories 21.8 g 12 oz
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Beer Stats
Method: Partial Mash
Style: English Porter
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.116 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Thursday March 21st 2019
1.063
1.016
6.2%
0.0
38.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb United Kingdom - Maris Otter Pale10.5 lb Maris Otter Pale 38 3.75 80.8%
1.25 lb United Kingdom - Dark Crystal 80L1.25 lb Dark Crystal 80L 33 80 9.6%
1 lb American - Chocolate1 lb Chocolate 29 350 7.7%
0.25 lb American - Midnight Wheat Malt0.25 lb Midnight Wheat Malt 33 550 1.9%
13 lbs / $ 0.00
 
Target Water Profile
my water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 9.38 g | 37.5 qt) 4.63 18.5  
Mash volume with grains (equipment estimates 9.38 g | 37.5 qt) 5.67 22.7  
Grain absorption losses (steeping) -1.63 -6.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.75 g | 31 qt) 3 12  
Boil off losses -2.25 -9  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 4.63 18.5
Equipment Profile Used: System Default
"malple porter" English Porter beer recipe by Brewer #184765. Partial Mash, ABV 6.24%, IBU 0, SRM 38.42, Fermentables: (Maris Otter Pale, Dark Crystal 80L, Chocolate, Midnight Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-21 12:57 UTC