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Awesome Recipe

187 calories 19.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1950 liters (fermentor volume)
Pre Boil Size: 1950 liters
Pre Boil Gravity: 14.9 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 187 calories (Per 330ml)
Carbs: 19.3 g (Per 330ml)
Created: Thursday March 21st 2019
14.9 °P
3.9 °P
6.0%
60.6
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
475 kg German - Pilsner475 kg Pilsner 38 1.6 95%
25 kg German - CaraHell25 kg CaraHell 34 11 5%
500 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
800 g Columbus800 g Columbus Hops Pellet 15 Boil 90 min 15.18 10%
300 g Galaxy300 g Galaxy Hops Pellet 14.25 Boil 20 min 3.06 3.8%
300 g Zythos300 g Zythos Hops Pellet 11 Boil 20 min 2.36 3.8%
300 g Mosaic300 g Mosaic Hops Leaf/Whole 12.5 Boil 20 min 2.44 3.8%
300 g Galaxy300 g Galaxy Hops Pellet 14.25 Boil 5 min 1.01 3.8%
300 g Zythos300 g Zythos Hops Pellet 11 Boil 5 min 0.78 3.8%
300 g Mosaic300 g Mosaic Hops Pellet 12.5 Boil 5 min 0.88 3.8%
1,800 g Galaxy1800 g Galaxy Hops Pellet 14.25 Whirlpool 60 min 13.16 22.5%
1,800 g Zythos1800 g Zythos Hops Pellet 11 Whirlpool 60 min 10.15 22.5%
1,800 g Mosaic1800 g Mosaic Hops Pellet 12.5 Whirlpool 60 min 11.54 22.5%
8,000 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1995.7 L. Suggest reducing initial water volume to 45.4 L and adding 1950.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 2155 L 1825
Strike water volume at mash thickness of 3.7 L/kg 1825
Mash volume with grains 2155
Grain absorption losses -500
Remaining sparge water volume (equipment estimates 671.6 L) 625.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1995.7 L) 1950
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -13
Post boil Volume 1977
Hops absorption losses (whirlpool, hop stand) -27
Going into fermentor 1950
Total: 2450.9  
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by pito. All Grain, ABV 5.97%, IBU 60.56, SRM 4.14, Fermentables: (Pilsner, CaraHell) Hops: (Columbus, Galaxy, Zythos, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-21 07:39 UTC