Saaz outbreak
131 calories
9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Saaz25 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
14.81 |
29.4% |
20 g |
Saaz20 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
10 min |
4.3 |
23.5% |
40 g |
Saaz40 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Dry Hop
|
0 days |
|
47.1% |
85 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
85 g |
Saaz (Leaf/Whole) 85 g Saaz (Leaf/Whole) Hops |
|
19.11 |
100% |
85 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Boil water added to kettle (equipment estimates 23.8 L)
|
9.8 |
Volume increase from sugar/extract (early additions)
|
0.2 |
Pre boil volume (equipment estimates 24 L)
|
10 |
Volume increase from sugar/extract (late additions)
|
1.9 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil volume
|
20 |
Going into fermentor
|
20 |
Total:
|
9.8
|
Equipment Profile Used: |
System Default |
"Saaz outbreak" Standard/Ordinary Bitter beer recipe by Garth Brews. Extract, ABV 5.18%, IBU 19.11, SRM 2.8, Fermentables: (Liquid Malt Extract - Pilsen) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-21 09:45 UTC