Smooth Schwartz - Beer Recipe - Brewer's Friend

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Smooth Schwartz

191 calories 20.1 g 330 ml
Beer Stats
Method: BIAB
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Khan
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Monday March 18th 2019
1.062
1.016
6.2%
41.2
34.4
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.21 kg German - Bohemian Pilsner4.21 kg Bohemian Pilsner 38 1.9 66.7%
1.24 kg American - Munich - Light 10L1.24 kg Munich - Light 10L 33 10 19.7%
0.32 kg German - CaraMunich III0.32 kg CaraMunich III 34 57 5.1%
0.12 kg German - Melanoidin0.12 kg Melanoidin 37 25 1.9%
0.32 kg American - Midnight Wheat Malt0.32 kg Midnight Wheat Malt 33 550 5.1%
0.10 kg American - Black Malt0.1 kg Black Malt 28 500 1.6%
6.31 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Magnum25 g Magnum Hops Pellet 15 Boil 60 min 41.22 100%
25 g / 0.00
 
Yeast
White Labs - Copenhagen Lager Yeast WLP850
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
10 - 14 °C
Starter:
Yes
Fermentation Temp:
12 °C
Pitch Rate:
2.0 (M cells / ml / ° P) 700 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Australia, Melbourne, Caufield 15/16
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 36 L) 35.7
Mash volume with grains (equipment estimates 40.2 L) 39.9
Grain absorption losses -6.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.8 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 23
Volume into fermentor 23
Total: 35.7  
Equipment Profile Used: System Default
"Smooth Schwartz" Schwarzbier beer recipe by Khan. BIAB, ABV 6.15%, IBU 41.22, SRM 34.43, Fermentables: (Bohemian Pilsner, Munich - Light 10L, CaraMunich III, Melanoidin, Midnight Wheat Malt, Black Malt) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-18 05:13 UTC