Oceanic IPA
189 calories
19.5 g
330 ml
15.0 °P
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Waimea20 g Waimea Hops |
|
Pellet |
17.5 |
Boil
|
45 min |
41.12 |
28.6% |
50 g |
Waimea50 g Waimea Hops |
|
Pellet |
17.5 |
Boil
|
5 min |
22.33 |
71.4% |
70 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
70 g |
Waimea (Pellet) 70 g Waimea (Pellet) Hops |
|
63.45 |
100% |
70 g
/ 0.00 €
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
16.5 |
Mash volume with grains
|
20.1 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume (equipment estimates 14.5 L)
|
14.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24.6 L)
|
25 |
Boil off losses
|
-4.3 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
31.4
|
Equipment Profile Used: |
System Default |
"Oceanic IPA" American IPA beer recipe by GLJ. All Grain, ABV 6.03%, IBU 63.45, SRM 16.46, Fermentables: (Pale Ale, Carapils, Pale Wheat, Munich Light, CaraMunich III) Hops: (Waimea)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-15 08:46 UTC