forget this. incorrect. - Beer Recipe - Brewer's Friend

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forget this. incorrect.

183 calories 20.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Saturday March 16th 2019
1.059
1.017
5.5%
32.6
6.9
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg United Kingdom - Maris Otter Pale4.5 kg Maris Otter Pale 38 3.75 86.5%
0.35 kg Flaked Corn0.35 kg Flaked Corn 40 0.5 6.7%
0.35 kg United Kingdom - Cara Malt0.35 kg Cara Malt 35 17.5 6.7%
5.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Target25 g Target Hops Leaf/Whole 11.5 Boil 60 min 32.62 27.8%
15 g Northdown15 g Northdown Hops Leaf/Whole 8.6 Boil 0 min 16.7%
25 g East Kent Goldings25 g East Kent Goldings Hops Leaf/Whole 5 Boil 0 min 27.8%
25 g East Kent Goldings25 g East Kent Goldings Hops Leaf/Whole 5 Dry Hop at 20 °C 0 days 27.8%
90 g / $ 0.00
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 19
Mash volume with grains 22.4
Grain absorption losses -5.2
Remaining sparge water volume (equipment estimates 13.9 L) 13.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20.8
Going into fermentor 20.8
Total: 32.1  
Equipment Profile Used: System Default
"forget this. incorrect." Strong Bitter beer recipe by spok. All Grain, ABV 5.53%, IBU 32.62, SRM 6.89, Fermentables: (Maris Otter Pale, Flaked Corn, Cara Malt) Hops: (Target, Northdown, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-16 14:15 UTC