4/28/2019 7:23 PM over 5 years ago
|
+0 |
Mash Complete |
1.035
|
67 Liters |
5.5 |
|
2/20/2021 3:43 AM over 3 years ago
|
|
4/28/2019 7:24 PM over 5 years ago
|
+0 |
Boil Complete |
1.051
|
49 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
4/28/2019 7:24 PM over 5 years ago
|
+0 |
Pre-Boil Gravity |
1.060
|
58 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
4/28/2019 7:26 PM over 5 years ago
|
+0 |
Brew Day Complete |
1.051
|
48 Liters |
|
20 °C |
2/20/2021 3:43 AM over 3 years ago
|
|
4/30/2019 5:18 PM over 5 years ago
|
+2 |
Sample |
1.035
|
|
|
18 °C |
2/20/2021 3:43 AM over 3 years ago
|
|
5/2/2019 11:00 PM over 5 years ago
|
+4 |
Sample |
1.020
|
|
|
18 °C |
2/20/2021 3:43 AM over 3 years ago
|
|
5/5/2019 2:11 AM over 5 years ago
|
+7 |
Sample |
1.012
|
|
|
17 °C |
2/20/2021 3:43 AM over 3 years ago
|
|
5/7/2019 7:28 AM over 5 years ago
|
+9 |
Fermentation Complete |
1.010
|
|
|
17 °C |
2/20/2021 3:43 AM over 3 years ago
|
|
5/10/2019 2:33 AM over 5 years ago
|
+12 |
Other |
1.010
|
|
|
3 °C |
2/20/2021 3:43 AM over 3 years ago
|
Set the fridge at 3ยช C. start clarification process. |
5/13/2019 11:11 AM over 5 years ago
|
+15 |
Racked |
1.010
|
47 Liters |
|
4 °C |
2/20/2021 3:43 AM over 3 years ago
|
to the keg. added isinglass but im not sure if it is good. add c02 at 2 bar to carbonate. |
5/17/2019 11:07 AM over 5 years ago
|
+19 |
Racked |
|
|
|
3 °C |
2/20/2021 3:43 AM over 3 years ago
|
Carbonation OK! ready to drink. Great beer!. |