Pete Beer - Beer Recipe - Brewer's Friend

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Pete Beer

410 calories 41.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 4.2 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.128 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 410 calories (Per 12oz)
Carbs: 41.1 g (Per 12oz)
Created: Thursday March 14th 2019
1.122
1.030
12.0%
0.0
5.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb Flaked Corn8.5 lb Flaked Corn 40 0.5 44.7%
8.50 lb Ireland - Distillers Malt8.5 lb Distillers Malt 37 2 44.7%
2 lb United Kingdom - Peated Malt2 lb Peated Malt 38 2.5 10.5%
19 lbs / $ 0.00
 
Target Water Profile
Modified RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1 qt/lb 4.75 19  
Mash volume with grains 6.27 25.1  
Grain absorption losses -2.38 -9.5  
Remaining sparge water volume (equipment estimates 3.58 g | 14.3 qt) 1.88 7.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.7 g | 22.8 qt) 4 16  
Boil off losses -1.5 -6  
Post boil Volume 4.2 16.8  
Going into fermentor 4.2 16.8  
Total: 6.63 26.5
Equipment Profile Used: System Default
"Pete Beer" American Light Lager beer recipe by Abe Brewers. All Grain, ABV 11.98%, IBU 0, SRM 5.24, Fermentables: (Flaked Corn, Distillers Malt, Peated Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-14 03:24 UTC