LM Barcomb Porter - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

LM Barcomb Porter

192 calories 20.2 g 12 oz
Beer Stats
Method: Extract
Style: American Porter
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: LM Barcomb
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Wednesday March 13th 2019
1.058
1.015
5.7%
0.0
27.9
4.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Dry Malt Extract - Light6.6 lb Dry Malt Extract - Light 42 4 84.1%
6.60 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 6.4%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 6.4%
0.25 lb American - Black Malt0.25 lb Black Malt 28 500 3.2%
0.00
 
Target Water Profile
Saint Louis City Water (2017)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 6.14 24.6  
Mash volume with grains (equipment estimates 6.14 g | 24.6 qt) 6.24 25  
Grain absorption losses (steeping) -0.16 -0.6  
Volume increase from sugar/extract (early additions) 0.51 2.1  
Pre boil volume 6.5 26  
Boil off losses -1.5 -6  
Post boil volume 5 20  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.14 24.6
Equipment Profile Used: System Default
"LM Barcomb Porter" American Porter beer recipe by LM Barcomb. Extract, ABV 5.72%, IBU 0, SRM 27.85, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Caramel / Crystal 60L, Chocolate, Black Malt)
Last Updated and Sharing
 
308
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-13 14:46 UTC